Category Archives: Gardening

Planting and Harvest an Experiment

Ella Montt’s experiment of planting and harvesting at the Allotment Plot at MERL is on going. The first harvest (on 20/05/2010), which was over wintered Spinach, was inedible. The Spinach should have produced leaves that would have been harvestable through out the months of winter. The Spinach suffered crop failure and was regrettably dug up on 27/05/2010 to make way for new plants. The fork used to extract the Spinach had great difficulty in root excavation, because the soil was so dry and compact. The discarded plants were placed in a wheelbarrow to be delivered later to a compost bin in order for the molecular break down into soil.

The Brassicas look like they are also doomed to crop failure, but as part of the experiment in planting and harvesting, the striped seedlings will be left for a duration of weeks in order to monitor their progression and as a Monument to crop failure. The experiment here is to test the plants will and determination for growth and survival. Replanting of these particular Brassica seeds is not really an option, because their planting window was March to April and it is now the end of May. The summer Spinach that was planted in March is also going to seed.

On 26/05/2010 it had rained during the night. The rainwater had wet the surface soil, but not penetrated further into the ground. More rain is needed. The ground is desperately dry. However, the evidence of other plant proliferation diffuses a sense of desperation regarding specific elemental conditions that have resulted in particular crops failure.

A handful of Peas (2oz or 40grams) was harvested. More will be ready soon. The Broadbeans are forming and some will probably be ready for harvesting next week, providing no hungry predators attack the young pods.

Broadbeans

The next action on the Allotment Plot involved planting. The area that had held the over wintered Spinach between the Peas and the Garlic, was commandeered for the Squashes. Ten holes were dug with a trowel in readiness for the new plants. Various Squashes had been germinated and grown on as seedlings in the fixed up greenhouse at another location. The seeds that had had been planted weeks before in the greenhouse included Cucumber Tanja, Courgette Patriot F1, Courgette Soliel F1, Squash Black Futsu, Squash Green Hokkaido, Squash Uchiki Kuri, Squash Blue Ballet, and Squash Butternut. On moving the plants to MERL a breakdown occurred in Ella Montt’s transcribing communication structure resulting in confusion by Ella Montt as to which plant was which variety. Therefore an assortment of Squashes was planted on the Plot, ten plants initially, but depending on the success or failure of the planting, these may be followed by others. After the plants arrived in their growing destination and their roots were covered a bell was rang to announce their arrival. The plants were shocked and wilting after their travel from the greenhouse to the Plot. They were given water, poured from the watering can, to aid their recovery.

Squash 1 Squash 2

Next holes were dug in the Brassica area near to Sunflowers and Garlic, six Tomato plants; one Pepper and one Aubergine were planted. a bell was rung to announce the new plant arrivals and the plants were watered. Sticks are forced into the ground to act as support for the plants as they grow. String was tied around the sticks and each plant.

Tomatoes

Another planting action then took place, in the herb border next to the Sage and Chives. Young herb seedlings were planted including Marjoram, Camomille and Basil.

herbs & parsnips Red Kale

A report on the other crops not previously mentioned on the Plot is as follows: Parsnips, Carrots, Onions, Red Onions, Red Kale are all growing. Leeks, Rainbow Chard and Beetroot are growing, but very small. Sunflower plant is growing and Sunflower seeds are germinating, (predators please stay away from the area).

The Garlic plants are developing central looping stalks know as Scape, these can be snipped off and eaten after they have made one or two loops. Or they can be cut before the loop progresses to try to insure a larger bulb. The Scape can be left until harvest time; the flower will produce Bulbils that is Garlic seed, which can be used to plant to grow more Garlic next year. The Garlic Scapes will be left to grow as an experimental part of the Plot. The Scapes will be cut at different times and the Garlic bulbs monitored as part of the harvesting.

Garlic Scape 1

A final planting for the day occurred almost as an after thought. Shallow drills containing a scattering of seeds Cabbage Red Drumhead, Cabeza, Brooccoli Purple Sprouting Early, Kohl Rabi Azur Star, Florence Fennel Romanesco, and five Artichoke Imperial Star completed the process. Further watering with the watering can was then required.

First Harvest, Weeding and Watering

The over wintered Spinach planted back in the Autumn has gone to seed. On 20/05/2010 the first harvest was cut, producing one bag of flowering Spinach weighing 10oz or 260 grams. The Spinach on the Plot will be left for a week or so to see if more can be harvested or if the plants need to be dug up to reclaim the area for further planting. Spinach Harvest

Weeding can be an intricate and time-consuming activity. Rows of wanted vegetable seedlings can grow surround by an assortment of unwanted weed plants. Weeds are generally unwanted plants growing in a cultivated area. In an organic vegetable growing situation hand weeding is a very important thing and the easiest way to get rid of the weeds. There is a big difference in green manures used to fertilize the soil for growing vegetables to unwanted weeds growing with the vegetables. Having too many weeds amongst the vegetables is generally not a good thing. Weeds compete for nutrients and moisture, they can also over run a plot. When it comes to harvesting, in the vegetable business world, weeds showing up amongst the crop are normally removed to appease the consumer. However there is a place for weeds in relation to the growing environment, unweeded areas that will not interfere with crops can also attract all kinds of biodiversity that can assist in the growing process. Stinging nettles are particularly useful. Many weeds may have all kinds of beneficial properties to the human diet, however some weeds can be harmful if digested or an irritant to the skin, identifying what plant properties are and knowledge is the key.

On the Allotment Plot removing the weeds from around the seedlings revealed the young and tender plants. The shield of protection that the weeds may have given to the seedlings will be observed on further visits to the Plot. The vegetable seedlings that emerged were Parsnips, Carrots, Beetroots, Chard, Leeks and Red Onions. A hesitation was apparent when it came to remove the weeds around the Brassica seedlings, which had already been damaged by hungry predators. The hesitation lasted about 22 hours and then on returning to the Plot the weeds were removed. If the Brassicas can survive is an unknown factor. The Kale Red Russian Curled seedlings and Lettuce Marvel of the Four Seasons are both naturally red pigmented and seem to be growing better perhaps for that reason, this suggests that it may not be pigeons that are feeding on the Brassicas, so perhaps slugs and snails could be the assailants.

After weeding activity, the Plot progresses to watering, in order to alleviate the drought conditions. Water was gathered into the watering can from the tap, carried to the Allotment Plot and poured onto the parched soil. At least six full watering cans were used in drought alleviation.

A triangle of bamboo canes was forced into the ground and tied with string to produce some stability. Near each bamboo cane was planted two organic French Bean (Climbing) Blauhide seeds and two French Bean (Climbing) Blue Lake seeds. A row of twelve Sweetcorn Golden Bantam seeds were planted near the over wintered Onion sets and a row of twelve French Bean (Dwarf) Royalty seeds was also planted. There is no sign as yet of the Wild Rocket seedlings, the Lettuce Lollo Rosso or the White Lisbon Spring Onions.

Carrot Beetroot & Parsnips

Watered 2

Watered 1

Planting and Weeding

Planting Performance (4) occurred on 13/05/2010. The weather conditions were warm and sunny. For several days prior to the Planting event, it had looked like it may rain, the previous evening dark storm clouds had gathered, but no rain fell. Temperatures were dipping down at night causing frost damage to some plants, but luckily not on the Allotment Plot.

The state of the Plot reports as follows; the Broadbeans had almost finished flowering, the dying flowers that have turned black, will form their bean pods over the next few weeks. The Peas, now very much recovered from the cold winter, are flowering so the first Pea pods will arrive soon. The garlic continues to grow as does the onion sets, although the Garlic has always seemed to be growing far more rapidly than the Onions. The over wintered Spinach that was supposed to provide food through out the winter, is now going to seed and the leaves are still small.

The Brassicas have been attacked and eaten by predators, possibly pigeons, leaving the skeletal frames of the seedlings. Will the Brassicas recover or are they doomed to crop failure? Is this high or low drama on the Plot? What may seem comparatively insignificant in the scheme of the Plot, could in months to come, when the greens are most needed for nutritional requirements, mean that there is a substantial deficit in food production, producing a hungry gap that should not be there at that time. Covering the Brassicas may assist in their recovery, but it may not, because the damage could be too great. The situation will be carefully monitored.

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Planted at the Plot on that day in honour of Guerrilla Gardeners everywhere was a sunflower seeding and sunflower seeds. Weeding then prevailed. Using a hoe and also by hand many weeds were removed from the plot. Weeding will be an on going activity on the Plot.

Is the viewer aware that this Allotment Plot is a live Art situation? It is an on going event that can be visited in Museum opening times. The Plot is growing its own aesthetic. Ella Montt will not always be there, but the Allotment Plot is. Does this particular Plot differ from the two other vegetable plots in the garden and what makes it Art? Weeding 1

Weeding 2

Tolhurst Stockfree Organic Vegetables – March 2007 to February 2008

Kate Corder’s film Tolhurst Stockfree Organic Vegetables – March 2007 to February 2008 is currently on view at the Museum of English Rural Life until July 16th 2010. The film documents the growing seasons and biodiversity of the Tolhurst vegetable business over a twelve month period. Running time 124mins. MERL’s opening hours are:

9am to 5pm, Tuesday to Friday
2pm to 4.30pm, Saturday and Sunday

Performance Planting

Planting Performance (3) 22/04/2010 took place on a bright, warm, sunny day, with not an April shower in sight. Tiny companion-planting seedlings were delicately transplanted from their pots in the fixed up greenhouse to the Allotment Plot at MERL. Pot Marigold, Cosmos and Sweetpea arrived at their outdoor growing location. Small holes were dug and each plant was placed there in, their roots covered with soil and the soil lightly pressed. A bell was rung to signify the connection of each plant to the earth-growing site, announcing the rooting.

Sticks were sought in the wooded area up the slope at the back of the garden. An attempt was made for the sticks to be stuck in to the hard ground. The ground resisted stick penetration. A watering can was brought from the shed, filled and then emptied over the Allotment Plot. The watering can again was filled and again emptied onto the Plot. The earth absorbed the water. The hard ground softened under the effect of the water absorption, allowing enough stick to enter the earth and to accommodate the sticks into an upright position that will assist in the Sweetpeas and the Peas growth. The tendrils of these plants will reach out and search for supporting objects that they can grip to as they grow.

Pea Sticks

Next the action of weeding the Plot was performed. Weeds can be the unwanted cohabiters of an Allotment Plot, but they also can be desirable depending what they are (for more information about weeds and organic growing see here). As the seeds that have been planted germinate and grow so also do the weeds. Weeding or the removal of weeds is an ongoing maintenance pursuit. When the desired germinated vegetable seeds are in their tender early stages of seedling growth, weed removal can be a delicate operation and needs to avoid the disturbance of the planted seedlings.

Pea and bean weevils (Sitonia Lineatus) have been eating curved portions from the edge of the legumes leaves scalloping their edges. Bees in the process of nectar gathering and pollination are visiting the Broadbean flowers.

Broadbean Flowers & Bee

Germination at the Plot

Some seeds have germinated at the Allotment Plot. Weeds also have appeared. Removal of weeds needs to be activated. This will be an on going process now that the Spring has arrived. Spring, like any other time of year, possesses a diverse spectrum of elemental weather conditions. Warmth from sunlight can be followed by fog and cloud. Sudden outbursts of thunder and lightening can be followed by torrential rainfall or sharp bursts of solid precipitation, hail. The temperature of both day and night time is inconsistent, frost is still a danger and snow also, this danger will last for the month of April and can extend to the month of May. Strong wind can rip tiny fruits and nuts from trees. Damage to fruits and vegetables could happen at anytime.There is no knowing what the harvest will be. Meanwhile, the hours of daylight are extending, which accelerates germination and growth. Brussel Sprout Seedlings

Twenty-five Red Baron Onion Sets were planted. The plot may now be overloaded with potential. The overwintered peas look like they are failing, weather damage has taken its toll, harvest amounts therefore may be very low unless replanted. Replanting may not be an option. If human survival is dependent on the harvest, it is yet to be proven.

March Vegetables

Another Planting Performance

The Allotment Plot thickens with another Planting Performance in the Garden at MERL (18/03/2010). The weather conditions were good for planting again. The day was pleasantly warm with the Spring equinox approaching. Rain was in the forecast and needed, but that did not occur until the evening when darkness fell.

Ella Montt selected seed packets, some tools, gardening gloves, a small bell, a thermos and a measuring stick and placed the objects next to Allotment Plot. Then with a hoe and small hand fork proceeded to remove some grass plants growing on the Plot. Shallow drills were constructed with the hoe, these were ground incisions for seed accumulation in the planting process. The first seeds were delivered to their destinations. The bell was rung along the line of seeds to awaken them from dormancy to germination state. The hoe was then utilized to cover the seeds with the soil to complete the planting process. More seeds were chosen and the process of planting began again.

Allotment Performance Again

As the Allotment Plot thickens, Ella Montt pauses to observe the notes written about the seeds that had previously been planted. Ella Montt drinks a cup of tea from the thermos, a normal activity for a person or persons working on their allotments and part of the Performance. Pondering on the size of the Plot, and the space limitation, Ella Montt decides that an optimum number of seeds should be planted. This would maximize the Plot and may retain more water through ground coverage rather than water evaporation process taking place in a drought situation. Irrigation would be ideal and a water butt close to hand, but this is not a current option. Ella Montt is conscious that intensive farming can destroy the fertility of the soil.

The notion of what to grow and how to grow it, can be calculated and assisted. Ella Montt chooses to grow organically without the assistance of animal by products, but with the assistance of biodiversity present within the Garden, a veganic method. A ladybird (ladybug) arrives on the scene at the Allotment Plot, a very welcome guest, who will assist in pest control. One perhaps could wonder if a vegan (who eats plant based foods), should choose the biodiversity of wildlife as a form of natural pest control in the growing method of plant based food products. A genetically modified seed could grow without the use of natural wildlife pest control, no insects or animals would be harmed in the growth of the food product. However, genetically modified food production results in the loss of biodiversity, it breaks the food chain for insects and animals, resulting in the loss of species on the whole planet. Using the immediate gratification of growing genetically modified crops as an answer to world need for food production becomes its own fictional myth and as a consequence produces its own catastrophe not just through the loss of species, but also through crop failure and the ingestion of genetics that are in themselves harmful to the being that eat them. Veganic growing uses no animal by products to fertilise the soil, it instead relies on green manures and composting to make the soil fertile and it encourages biodiversity of insects and animals to act as agents in pest control, and the use of companion planting which is also very important in the growing process.

Ladybug

Seeds that were planted during the Planting Performance were as follows:

Leek Almera, Kale Red Russian Curled, Spinach Matador (Atlanta), Leaf Beat Rainbow Chard, Beetroot Bolivar, Cabbage Savoy (Vertus), Rocket Wild, Lettuce Lollo Rosso, Spring Onion White Lisbon, and Lettuce Marvel of Four Seasons. What will germinate and grow for now remains a mystery, but hope for a good harvest will be constant.

The coldest winter in thirty years awaits the coming of warmer weather. Later that day, a bee was seen, a frog hopped by in search of a pond and a snail arrived to eat the vegetable crop. The growing cycle continues.

Report from the Fixed-Up Greenhouse

Report from the Fixed-Up Greenhouse is as follows:

Tomato plants that were planted in January are not looking good. Suffering cold and frost damage, some have died. The plants that are ‘alive’ look already blighted. More seeds were planted as replacements.

Tomato Zuckerman 13 plants alive. Total of replacement seeds planted = 6.

Tomato Chadwick 7 plants alive. Total of replacement seeds planted = 10.

Tomato Gardeners Delight 4 plants alive. Total of replacement seeds planted = 6.

Planting early tomatoes has not produced the expected result, which was to be ahead in the growing year. The actual plant growth is very disappointing, the conditions were not right. Tomatoes need unfailing warmth in order to survive and flourish. Sudden dips in temperature to below freezing are catastrophic for the tomatoes structure.

In contrast the Peppers, Aubergines, and companion planting, Pot Marigolds, Cosmos, Sweet Peas, and Nasturtiums are doing well, although still small in early development stages of growth, but looking healthy.

Planting Performance at MERL

Planting Performance at MERL happened on 5 March 2010 11am-1pm. Weather conditions for the Planting were good; frost overnight, sun bright and warm, slight breeze, last rainfall a few days before, specifics for planting were appropriate.

allotment52

Grounds men had recently deposited a large pile of compost that was available for usage. The compost was derived from recycled green waste at the University. Some of the compost was shoveled into three wheelbarrow loads and delivered to the Allotment Plot, then shoveled out and spread with the use of an historic rake. The rake was purchased at a car boot sale four years ago and handed to the artist, (who is now known as the subject Ella Montt).

Perform Raking

Seed planting began including conversation. Ella Montt as a subject is not a gardener, but Ella Montt as an artist is performing planting and gardening. Ella Montt is planting performance within the arena of MERL, the museum’s garden. The Allotment Plot is a performance area. Performance and growing is Ella Montt’s medium, for Ella Montt this is the same as painting or sculpture. Ella Montt’s intention is to encourage critical debate with persons that may come into direct or indirect contact with Ella Montt. The aesthetic surrounds ethics and political motivation or material. The viewer may or may not wonder what other impulses are hidden within or behind the Allotment Plot.

Perform Writing

Organic vegetable seeds planted were as follows: 2 rows of Brussels Sprouts Darkmar 21, 1 row of Cauliflower Snowball, 2 rows of Parsnip Halblange White, 1 row of Carrots Amsterdam Forcing, 1 row of Kale Pentland Brig. Other organic herb and flower seeds were also planted; Dill, Coriander Santos, Flat Leaved Parsley, Borage, Nasturium, Pot Marigold Calendula Officinalis and Cosmos Cosmea.

Perform Seed Planting

What seeds germinate and what will survive to grow to maturity is a hidden mystery, unpredictable from the start. Harvest is the intention. Weather acts as an agent. Wild life that is present in the garden can harvest at will unless blocked by human interference. Biodiversity acts out its role as assistant in promotion and deterrent in the organic state, with no need for chemical warfare.

Allotment Planting Performance

Rhizome and the Plot

The Allotment Plot’s specificity is plant life growing at a Place which contains the Plot. The Place and its multiplicity is fold and refolded. The plant life’s roots and radicles are growing around the groundwork of the Plot. The Art Practice is wrapped with roots that radiate and shoot. All plant life being in its specificity not entirely rhizomatic.

allotment46 Tiny Pepper Plants Tomato Growing

“A rhizome as subterranean stem is absolutely different from roots and radicles. Bulbs and tubers are rhizomes. Plants with roots or radicles may be rhizomorphic in other respects altogether: the question is whether plant life in its specificity is not entirely rhizomatic.” (Deleuze & Guattari – A Thousand Plateaus).